Business Summary

Currently operating and profitable BBQ Restaurant in Central Oklahoma. Fully equipped and selling as one total package. Will also include our recipes and can train if needed.

Included in sale in business:

Ole Hickory SSE Smoker (one of the largest smokers that Ole Hickory makes). Well maintained and works perfect!
Cooking Capacity:
Ribs (3 & Down) - 90
Baby Back Ribs - 120
Boston Butt - 80
Turkey - 50
Chicken (Whole) - 90;(Half) - 210
Brisket (12 lb.) - 50

New Point of Sale System (POS System) with kitchen printer

Hood Vent System, Holding Ovens, Bun Cooker, 2 Deep Fat Fryers, Prep Tables, 4 Burner Stove/Oven with 36" Griddle Surface

Brand New Stainless Steel Refrigerator, Walk In Cooler, Deep Freeze

Trays, Baskets, Silverware & All Cookware

3 Bay Sink, Hand Sinks, Mop Sinks

Tables, Chairs & Booths

Property is leased

Property Details